
Low-key hub for seafood & steaks. Low-key eatery & take-out hub for seafood, steaks, sandwiches & breakfasts, with live music.
"Service was excellent. We were there mid- afternoon, so they were not crowded. Husband had crab cake sandwich, which he thoroughly enjoyed. I had the wedge salad with grilled chicken. The salad was very good, but the chicken was just not great. I had asked for it blackened, but was told they couldn’t do that. So it was just very bland. Otherwise, the menu was great, lots of gluten free options, including rolls if you want a sandwich. Our server was very friendly. Will definitely return!"
"We stopped here for lunch and had an okay experience. I’m not sure if they were understaffed, but it felt like the service team was stretched thin. We stood at the front waiting to be seated and were mistaken for a large group that was waiting for a table. Once that group was seated, another waitress approached and asked if we had been helped. I told her we hadn’t yet and she quickly got us seated. It took a while for our assigned waiter to help us so we sat for a few minutes. The food was good, but the service was slow and inattentive."
"My wife, baby, and I have stopped in 3 times over the week we were in the Outer Banks- this place is just that good! We've had breakfast, lunch, and after-dinner dessert here and everything has been fantastic. The servers are all nice and professional and the outdoor dining atmosphere, despite being right next to a gas station, still feels like hanging out on a friend's patio. We can't wait to stop back in next time we're in the area!"
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